Blenders are kitchen staples every home should have. It offers a variety of practical uses, from creating blended beverages and cocktails to preparing soups, and whipping up delicious smoothies. If you are in the market for a home blender, here are some things you should know to help you make your decision:
- Traditional countertop blenders are great for general food preparation purposes. Classic models typically feature a motor and a fan encased in the base of the device. They include a spinning blade as a major attachment, along with separate mixing accessories that can be used with the device. Traditional blenders come with glass, stainless steel, porcelain, or plastic encasements or containers, where ingredients can be mixed and blended together. They are designed to include several blender settings and options, including puree, mix, blend, chop, and dice. Modern blenders come with variable speeds to accommodate different food preparation requirements.
- Immersion blenders are also becoming popular. These are hand-held devices that are ideal for making quick recipes and smaller portions of food. They are useful for pureeing vegetables and making soups.
- Determine what you will need the blender for before going in the market for a unit. This will help you narrow your choices down to devices that include all the features you want. For instance, choose a model that has puree and liquefy options if you intend to use the blender for vegetable and fruit smoothies, milk shakes, and the like.
- Take the physical attributes of the unit into consideration, especially when you want a heavy-duty appliance. Choose a model with a base that’s large enough to hold the container steady when in use. Many blender units are designed to save counter space, but make sure that the unit you are buying is compact yet sturdy to ensure ease of use and efficiency as you work with it in your kitchen.